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Perth Gluten Free, Vegetarian & Vegan Catering

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Dietary requirements for every occasion

With the number of people impacted by dietary restrictions as well as those wanting healthier catering choices you need to know your next catered event or function, whether personal party or office meeting is covered, all bases taken care of. Fresh Catering and Events can feed anyone and everyone, we do it every day, that is feed people, tasty, nutritional food, whether it be vegan, vegetarian, gluten free or halal, from muffins, savoury platters, sweet bites or cocktail food, we have a menu design for you. Our team at Fresh Catering and Events will cater to make your special occasion, wedding, corporate event, private party or work meeting one to remember with the delicious and healthy food options chosen by you.

Something for Everyone

Our motto is that everyone eats – anyone can sit at a table and be given beautiful food that they will love and enjoy regardless of their food preferences and/or allergies. Dietary restrictions will not restrict the options that we can present to you. It is super simple, as we do it every day, for party people, wedding guests and meeting attendees. If anyone has a dietary requirement, they do not need to feel like they are missing out because our healthy and diet-friendly catering options are served up with so much love. We love working with customers on their menu design so that every detail is considered and taken care of so that your guests enjoy beautiful food.

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Vegan Menu Highlights

Breakfast

Vegan Tarts

Freshly baked coconut feta, thyme and tomato tarts luctus nec ullamcorper mattis, pulvinar dapibus leo.

Bircher Muesli Pots

House made muesli and berry compote with coconut yoghurt

Lunch

Vietnamese Spring Rolls

Freshly made with tofu

Pumpkin and Quinoa Salad

Maple roasted pumpkin, spinach, chickpeas and quinoa

Hors d’oeuvres or Canapes

Chickpea panisse

Red onion caramel with lemon myrtle pearls

Arancini

Mushroom with truffle oil served with tahini aioli

Dinner

Vegan Lasagna

House made, layers of pasta, vegetables and vegan bechamel – it the best

Eggplant Stew

Eggplant, onion, turmeric, tomato

Vegetarian Menu Highlights

Breakfast

Frittata

Roasted vegetables and herbs

Mini Croissants

Spinach, tomato and fet

Lunch

Felafel

Handmade Lebanese chickpea bites with flat bread & aioli

Gourmet sandwich

Pumpkin, hummus, sundried tomato, peppers, spinach beautifully fresh

Hors d’oeuvres or Canapes

Pumpkin and white bean sausage roll

Tartlet

Olive tapenade, coconut feta and chives

Dinner

Veggie Sliders

House made Pattie in a brioche bun

Curry Puffs

Pea and potato with tamarind sauce

Gluten Free Highlights

Breakfast

Breakfast Sliders

Maple Bacon and Egg with tomato relish

Granola Pot

Greek style yoghurt with house made granola and berries

Lunch

Crispy chicken Caesar Salad

Bacon, parmesan & croutons tossed in Caesar dressing with our coconut crumbed chicken

Lamb Kofta

House made kofta balls served on spinach with hummus and corn chips

Hors d’oeuvres or Canapes

Classic prawn cocktail

Pork Belly

With spicy and sticky glaze and pickled cucumber

Dinner

Chicken Curry

Succulent chicken pieces with Thai apple eggplant

Barramundi Goujons

A fancy fish finger served with lime aioli and finger lime caviar on a bed of mashed potato

What our clients say

Thank you Lee - love your work! Always so easy to work with you and the team. Thank you!!
KJ, Perth
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The food, the selection of it for vegans, meat eaters, lactose and gluten intolerance was excellent. The deliver was on time and dealing with the staff was fantastic as they were very helpful.
CSIRO
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Delivered right on time, set up quickly and easily and the food is absolutely 'to die for'! Thanks so much 🙂
NP, Perth
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Allergen Aware, Healthy & Diet Friendly Catering

Everyone’s eating preferences and dietary requirements are catered for so that you can relax knowing that everyone will eat super delicious and nurturing food. Whether breakfast catering, lunch catering, dinner catering or event catering, it is a joy for us to serve you and your guests premium quality food that they will enjoy without worry. Catering parties or offering simple menu selections is our area of expertise, menus free from dairy, eggs, fish, gluten, tree nuts, peanuts, soy, shellfish and more. We are also Halal certified. You name it we cater for it, that’s our motto and as such Fresh Catering and Events is your caterer for vegan, vegetarian and gluten free catering in Perth. You have found the most amazing, healthy and everything friendly catering in town, so sit back and relax – everyone will love whatever you are about to serve.

Gluten-Free Catering

Catering that incorporates gluten free means you have to be very vigilant with the ever-changing ingredient list on purchased products along with not using the standard gluten products like wheat flour, bulgur, couscous, durum, einkorn, emmer or farro, freekeh, matzoh, seitan, semolina, spelt and wheat berries. Some soy sauces may contain gluten, and flour can be used as a thickening agents in soups and sauces. We use a separate fryer for gluten free products only to ensure that there is no cross contamination of products. Gluten free eating is becoming a choice made by people for a variety of health reasons and therefore many of our products we make gluten free so that its super simple at functions and everyone gets to eat.

Dairy-Free

Are items free from milk or food items made with milk or milk products. These menu items will be free of things like butter, cheese, buttermilk, casein, cream, ghee, whey, yoghurt and kefir. If our products are labelled dairy free DF, you can be assured that they are dairy free. If a dairy product is traditionally used in a dish or used in a method of cooking we find alternatives to dairy that do not compromise on taste, texture or flavour.

Peanut-Free and/or Nut-Free

Peanut or nuts in general are sometimes avoided by customers. Make sure you communicate with us what nuts you need to avoid. It is important to be very clear and ensure that we understand exactly what you can and can’t eat. If you are peanut or nut free it is important to make sure we avoid nut oils, nut flours and nut butters made with the ingredients you cannot have. We prefer you to ask us lots of questions so that we are all very clear that the food we will be serving will support you and your guests and not cause any unwarranted harm.

Egg-Free

There are many things that eggs are used for in cooking, like coating, egg washing, crumbing and battering. It is important to ask questions to ensure egg is not used in any of the processes used in food preparation. Egg-free catering is something that we can support you and your guests with, we will inform you of things you may not be aware of, like the fact that most croissants are brushed with an egg wash so that they look golden brown.

Soy-Free

Soy free catering is avoiding using soybeans and things like edamame, miso, natto, soy lecithin, soy oil, soy sauce, tamari, tempeh, tofu and TVP (textured vegetable protein). Foods like baked goods, bread, ice cream, sauces and chocolate can have soy in them so you have to watch for hidden ingredients. Our teams are constantly checking products to be up to date with ever changing ingredients in products. There is also plenty of other things you can use apart from soy that provide the flavour one may be looking for.

Vegan

A vegan is a person who does not eat any food derived from animals and thus they do not eat any foods containing dairy, eggs, meat or seafood. There can be variations at times, for example someone may eat honey, even though it is a product derived from bees, others will want alternatives like maple syrup or agave. We will work with you and your client’s needs to ensure that dietary choices are supported.

Vegetarian

Our vegetarian menu items are free from all meat and seafood. We love using fresh produce and presenting clients with menu items that are vegetarian allow us to do just that, serve up incredible WA produce, we say you get love on a plate as well as having your dietary or food choices met.

Contact Us

Get in touch with us today and let us support you with Simple Loving Food for your next event, occasion or even your next meal. Already know how to order with us? Order online here.

Call 08 9387 3156
Plan your menu
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Contact Us

Get in touch with us today and unlock the opportunity to experience our customised menu and unparalleled service that will flawlessly enhance the ambiance of your event.

Call 08 9387 3156
Plan your menu

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